If you’ve ever dreamed of a dessert that’s creamy, fruity, and visually stunning, look no further than this Baked Strawberry Glazed Cheesecake. Imagine slicing into a velvety, smooth cheesecake topped with a glossy strawberry glaze that oozes sweet and tangy perfection—pure bliss on a plate! Fun fact: strawberries and cheesecake have been a classic pairing for centuries, dating back to the early 19th century, when bakers first experimented with fruit toppings to elevate simple cheesecakes.
What makes this cheesecake truly special is its simplicity and family-friendly appeal. You don’t need to be a pastry chef to create a show-stopping dessert that will impress guests or delight your kids. In just under an hour, you can transform a few simple ingredients into a creamy masterpiece. Compared to our popular Chocolate Nut Cheesecake Recipe, this strawberry version is lighter, fruitier, and perfect for summer gatherings, brunches, or festive occasions. By the end of this post, you’ll be ready to whip up your own stunning cheesecake that tastes just as good as it looks—get ready to wow everyone at the table!
What is Baked Strawberry Glazed Cheesecake?
Have you ever wondered why it’s called a Baked Strawberry Glazed Cheesecake? Well, it’s exactly what it sounds like—but with a little flair. The “baked” part means it’s cooked to perfection in the oven, creating a rich, creamy texture that no no-bake version can quite match. The “strawberry glazed” part is the cherry on top—well, technically strawberry—adding a glossy, fruity layer that’s both sweet and slightly tart.
Legend has it that this cheesecake earned its name when a baker accidentally spilled fresh strawberry syrup on a cheesecake, creating a happy accident that became a signature dessert. As the saying goes, the way to a man’s heart is through his stomach—and this cheesecake proves it! Lightly sweet, tangy, and creamy, it’s a dessert that everyone will rave about. Don’t wait—grab your ingredients and try this cheesecake today!
Why You’ll Love This Baked Strawberry Glazed Cheesecake
There are countless reasons to fall in love with this Baked Strawberry Glazed Cheesecake, but here are three that stand out:
- Creamy and Fluffy Texture: Each bite is luxuriously smooth, melting in your mouth with just the right balance of tang and sweetness.
- Cost-Saving Homemade Delight: Skip the expensive bakery versions and create a stunning dessert with simple ingredients from your pantry.
- Flavorful Strawberry Glaze: The fresh strawberry topping adds a fruity punch that enhances the rich cheesecake base, making it irresistible.
If you loved our Cheesecake Stuffed French Toast for its simplicity and quick preparation, you’ll appreciate how easy this cheesecake is to make—no complicated techniques required. Plus, experimenting with different toppings, like fresh berries or whipped cream, lets you customize your dessert for any occasion. Try making it today and taste the difference homemade brings!
How to Make Baked Strawberry Glazed Cheesecake
Quick Overview
This Baked Strawberry Glazed Cheesecake is simple, satisfying, and perfect for both beginners and experienced bakers. With a creamy base, buttery graham cracker crust, and glossy strawberry glaze, it takes about 60 minutes from prep to finish, including baking time.
Key Ingredients for Baked Strawberry Glazed Cheesecake:
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter, melted
- 3 (8 oz) packages cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 tsp vanilla extract
- ½ cup sour cream
- 1 cup fresh strawberries, pureed for glaze
- 2 tbsp sugar for glaze
Tip: Use room temperature cream cheese for a smoother batter.
Step-by-Step Instructions
- Prepare the Crust: Preheat oven to 325°F (163°C). Mix graham cracker crumbs, ¼ cup sugar, and melted butter. Press into the bottom of a 9-inch springform pan. Bake 10 minutes. Cool.
- Make the Cheesecake Filling: Beat cream cheese until smooth. Add 1 cup sugar, eggs one at a time, then vanilla and sour cream. Mix until creamy.
- Bake the Cheesecake: Pour filling over crust. Bake 45–50 minutes or until edges are set but center jiggles slightly. Cool completely.
- Prepare Strawberry Glaze: Blend strawberries with 2 tbsp sugar. Heat gently until thickened. Cool slightly.
- Assemble and Chill: Pour glaze over cheesecake. Chill at least 2 hours before slicing. Serve cold and enjoy!
What to Serve Baked Strawberry Glazed Cheesecake With
- Fresh berries or fruit salad for added freshness
- Whipped cream or mascarpone for extra creaminess
- A cup of coffee or tea to complement the dessert’s sweetness
- Vanilla ice cream for a decadent treat
Top Tips for Perfecting Baked Strawberry Glazed Cheesecake
- Avoid cracks: Bake in a water bath or don’t overmix batter.
- Room temperature ingredients: Cream cheese and eggs mix smoother.
- Glaze consistency: Cook strawberry puree gently; too thin and it runs off.
- Slicing: Dip knife in hot water before cutting for clean slices.
- Make ahead: Cheesecake tastes even better after chilling overnight.
Storing and Reheating Tips
- Refrigeration: Store in an airtight container for up to 5 days.
- Freezing: Wrap tightly and freeze for up to 2 months. Thaw overnight in the fridge.
- Serving: Bring to room temperature for 10–15 minutes before serving for optimal creaminess.
FAQ About Baked Strawberry Glazed Cheesecake
Q: Can I use frozen strawberries for the glaze?
A: Yes! Thaw and drain them first to avoid excess liquid.
Q: How do I prevent cracks on my cheesecake?
A: Use a water bath, avoid overbaking, and mix batter gently.
Q: Can I make mini cheesecakes instead?
A: Absolutely! Adjust baking time to 20–25 minutes for 4–6 mini cheesecakes.
Q: Can I substitute sour cream?
A: Greek yogurt works as a tangy alternative.
The Baked Strawberry Glazed Cheesecake is a dessert that combines creamy richness, fruity sweetness, and a stunning presentation. Easy to make, family-friendly, and perfect for any occasion, it’s a recipe you’ll return to again and again. Whether it’s a special celebration, a weekend treat, or just because, this cheesecake is guaranteed to impress. Try it today and enjoy a slice of pure strawberry-infused bliss!