Pillsbury Biscuit Garlic Butter Cheese Bombs

Pillsbury Biscuit Garlic Butter Cheese Bombs are a delicious and easy-to-make treat that combines the buttery, garlicky goodness of biscuits with the melty, cheesy center. Perfect for a quick snack, appetizer, or side dish, these cheese bombs are sure to be a hit!


Ingredients:

  • 1 can (16.3 oz) Pillsbury Grands Biscuits (8 biscuits)
  • 1 cup shredded mozzarella cheese (or your preferred cheese)
  • 1/4 cup unsalted butter, melted
  • 2 tbsp garlic powder (or more, depending on taste)
  • 1 tbsp dried parsley (optional, for garnish)
  • Salt to taste

Instructions:

  1. Preheat the Oven:
  • Preheat your oven to 375°F (190°C).
  • Lightly grease or line a baking sheet with parchment paper.
  1. Prepare the Biscuits:
  • Open the can of Pillsbury biscuits and separate them.
  • Flatten each biscuit slightly with your hands to form a small circle.
  1. Fill the Biscuits:
  • Place about 1 tablespoon of shredded mozzarella cheese in the center of each flattened biscuit.
  • Carefully fold the biscuit around the cheese, pinching the edges together to seal it into a ball. Make sure the cheese is fully enclosed in the dough.
  1. Coat the Biscuit Balls:
  • In a small bowl, mix the melted butter with garlic powder and a pinch of salt.
  • Dip each cheese-filled biscuit ball into the garlic butter mixture, coating it generously.
  1. Bake the Cheese Bombs:
  • Place the garlic butter-coated biscuit balls onto the prepared baking sheet.
  • Bake for 12-15 minutes, or until the biscuit dough is golden brown and the cheese inside is melted.
  1. Serve:
  • Once baked, remove the cheese bombs from the oven and immediately sprinkle with dried parsley, if desired.
  • Serve warm as a tasty side dish or appetizer. They’re perfect for dipping in marinara sauce or ranch dressing.

Tips:

  • You can experiment with different cheeses, such as cheddar, provolone, or pepper jack, for a unique twist.
  • Add a pinch of crushed red pepper flakes to the garlic butter for a bit of heat.
  • For extra flavor, try adding a slice of pepperoni or cooked bacon inside the biscuit with the cheese.

These Pillsbury Biscuit Garlic Butter Cheese Bombs are a cheesy, garlicky delight that come together in no time—perfect for any occasion!

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